Wine tasting and dinner
Every 4th Friday of the month
Be Ready for a Great Wine Dinner on Feb 28th at 6PM
3 Ways to participate
Option 1: Buy featured wines by glass or by bottle (from Wente Vinyards) - 15 (9 oz glass), 12 (6 oz glass), 48 (bottle)
OR
Option 2: Appetizer and Wine: 3 featured wines from Wente Vineyards + Appetizer of your choice from our regular menu - 50
OR
Option 3: Wine Dinner: 3 featured wines from Wente Vineyards + appetizer choice (from below) + Mains choice (from below) - 75
Raffle between 8pm and 8:30pm for wine dinner participants. Group (>8) discounts available
Menu (Option 3)
Appetizers (choice)
Mozzarella il Giardino: Homemade mozzarella with roasted red peppers, sliced tomatoes and onions marinated with extra-virgin olive oil and spices.
Rollatine di Melanzane: eggplant rolled and stuffed with three cheeses, topped with tomato sauce and mozzarella cheese.
Mains (choice)
Chicken Francaise
Veal Parmigiana
Flounder Oreganata
Rigatoni alla Vodka
Main course is served with following
Semolina bread for the table
House salad or house soup
FEATURED WINES FOR Feb 28th, 2025
Our featured wines for Feb 28th events are from Wente Vineyards (California), oldest vineyards in USA. We will feature following -
Wente Vineyards Pinot Noir Central Coast 2021 - Red
Wente Vineyards Chardonnay Central Coast 2023 - White
Wente Vineyards Cabernet Sauvignon Central Coast 2021 - Red
Enjoy in the restaurant or remotely. Please indicate while booking how you'd like to participate.
If you'd join us as part of a group of 8 or more, we offer group discounts for this event.
Banquet & Wine events on every 4th Friday of the month
Call for detail & reserve your spot
609-971-7699
Tax, tips, service fees are in addition. See our website for detail on banquet and wines. Reservation needed for 'banquet & wine' options. Prices and menu can change without notice.