Easter Sunday

We plan to offer a shorter version of our menu.

Welcome to IL Giardino Sul Mare. Our heartfelt thanks to you for choosing us to celebrate Easter with us. While we have been operational for 38 years, we take great pride in serving you today so that we can help make ‘memories & traditions for lifetime’. You may be dining in one of our 5 dining rooms  (Gardenia, Azalea, Porch, Lilac or Rose) where we will strive to provide you with the consistent IL Giardino experience, that includes finest food, excellent drinks and great service with best ambience & views.  We plan to open between 10 am and 11 am on Easter, based on the demand from our guests. Thank you & welcome!

Program

 TBD

Menu

Cold Antipasto

Cold antipasto (Il Giardino) per Due ..  A dish for two. Fresh Mozzarella and Provolone cheese, sliced tomatoes, roasted red peppers, prosciutto di Parma, asparagus, Portobello mushrooms, olives and artichoke hearts... 36.95
Shrimp Cocktail...  22.95

Seafood Salad. A combination of shrimp, calamari, scungilli, baby octopus marinated in lemon garlic, extra-virgin olive oil and fresh herbs... 30.95

Portabella Tower  Portabella mushroom, fresh mozzarella, prosciutto, fresh tomatoes, basil, toasted with olive oil & balsamic vinegar with touch of balsamic glaze... 22.95

Burrata IL Giardino Soft, fresh Italian cheese, with prosciutto, sliced tomatoes and roasted red peppers. Topped with balsamic glaze ..23.95

Hot Antipasto

Coconut Shrimp,  with chili sweet sauce.. 24.95
IL Giardino’s famous Calamari fritti  ... 24.95 
Mozzarella in Corrozza  ... 21.95
Stuffed Mushrooms with crabmeat  ... 26.95

Salade  16.95 Arugula or Caesar Salad

w grilled chicken + $12, w grilled shrimps or salmon + $16

Sides Sauteed  Spinach 9.95 Sauteed Broccoli rabe 14.95

Per IL Bambini  16.95 

Chicken Fingers, Fettuccine Alfredo, Chicken Parmigiana, Cheese Ravioli, Cheese Pizza w fries, Cheese sandwich w fries ; kid’s meals come with kid’s drink

Piatti Principale

Pollo Francese… with IL Giardino’s signature sauce... 33.95
Pollo Parmigiana… with IL Giardino’s signature sauce... 33.95

Pollo Carlino... Topped with roasted red peppers, fresh Mozzarella, asparagus and roasted garlic and Rosemary cream sauce... 35.95
  Pollo Marsala... Breast of chicken served with mushrooms, in brown marsala wine sauce 33.95

Veal Parmigiana… Breaded veal cutlet topped with thinly sliced mozzarella cheese in a marinara sauce. 38.95

Veal Verone  … Veal scaloppini topped with fresh mozzarella, capers and pignoli nuts in a lemon, garlic and white wine sauce. 38.95

Veal and shrimp Francese with IL Giardino’s signature sauce. 44.95

Fettucine il Giardino... Fettucine pasta sauteed with onions, peas, wild mushrooms, prosciutto, and shrimp, a touch fresh tomatoes and cream 39.95

Fettucine e Gamberi Alfredo... Fettucine pasta and shrimp sauteed with cream and freshly grated parmesan cheese 39.95

Lobster ravioli San Remo... With sauteed shrimp, asparagus and shiitake mushrooms in a roasted garlic cream sauce 42.95

Rigatoni alla Vodka... Grilled chicken over rigatoni vodka 36.95

Candlelight Feast  Combination of crabmeat, shrimps, asparagus and mushrooms in a red roasted pepper cream sauce. Served over linguine pasta... 52.95

Zuppa di Pesce  Giardino's special combination of lobster tail, shrimp, clams, calamari and Maine mussels. In a red seafood sauce on a bed of linguine... 52.95

Salmon Imperiale  Baked filet of salmon stuffed with crabmeat stuffing. Served with lobster ravioli and asparagus, in a creamy roasted pepper and pesto sauce… 48.95

Shrimp fra diavolo  Shrimp and pasta in IL Giardino’s famous fra-diavolo sauce... 38.95

Snapper Oreganata ...  Snapper oreganata with shrimp, scallions, black olive, tomatoes in garlic olive oil over capellini... 46.95

Bistecca alla Griglia  New York strip steak with sauteed mushrooms and onions in balsamic glaze...  54.95

New Zealand Rack of Lamb  Grilled rack of lamb in an Argentinian herb sauce chimichurri, served with broccoli rabe...  62.95

Surf & Turf (filet mignon steak & lobster tail) served with melted butter…  62.95

Ribeye steak  grilled and served with shrimp and mashed potatoes…  58.95

 The US Food and Drug Administration advises that eating uncooked or partially cooked meat, seafood, shellfish, milk, poultry and/or eggs may increase your risk for food borne illness especially if you have certain medical condition.

Prices and items are subject to change at any time without notice