Valentine's Day
We plan to offer a shorter version of our menu with 2 new Italian dishes.
Welcome to IL Giardino Sul Mare. Our heartfelt thanks to you for choosing us to celebrate Valentine’s Day with us. While we have been operational for 38 years, we take great pride in serving you today so that we can help make ‘memories & traditions for lifetime’. You may be dining in one of our 5 dining rooms (Gardenia, Azalea, Porch, Lilac or Rose) where we will strive to provide you with the consistent IL Giardino experience, that includes finest food, excellent drinks and great service with best ambience & views. Every couple gets a complimentary champagne toast and box of chocolates today. Thank you & welcome!
Program
Live music beginning at 5PM ... Joseph Faraldi on piano
Raffle (tickets given in to entrants in previous 2 hours) at 5:15PM, 7:15PM, 9:15PM
Complimentary champagne toast
Menu
COLD ANTIPASTO
Il Giardino per Due__ A dish for two. Assorted appetizers consisting of imported prosciutto, fresh mozzarella and provolone cheese, roasted red peppers, asparagus, Portobello mushrooms, artichoke hearts, sliced tomato and olives. Finished with a touch of extra virgin olive oil ... 36.95
Shrimp Cocktail__ 22.95
Insalata di Mare__ A combination of shrimp, calamari, baby octopus and scungilli. Marinated in lemon, garlic, extra-virgin olive oil and fresh herbs ... 30.95
Portabella Tower__ Portabella mushroom, fresh mozzarella, prosciutto, fresh tomatoes, basil, toasted with olive oil & balsamic vinegar with touch of balsamic glaze ... 22.95
Burrata IL Giardino__ Soft, fresh Italian cheese, with prosciutto, sliced tomatoes and roasted red peppers. Topped with balsamic glaze ... 23.95
HOT ANTIPASTO
Mozzarella in Corroza__ Italian bread stuffed with mozzarella cheese and prosciutto. Deep fried and served with tomato sauce ... 20.95
Escargot__ Sautéed in garlic and butter ... 18.95
Coconut Shrimp__ with sweet chili sauce ... 24.95
IL Giardino’s famous Calamari Fritti__ Fried calamari with tomato and basil sauce on the side ... 24.95
INSALATA - SALAD ... 16.95
Insalata D’Arugola__ Leaves of Italian lettuce tossed with red onions, tomatoes extra-virgin olive oil and balsamic vinegar.
Caesar Salad
w grilled chicken +$12 w grilled shrimps or salmon +$16
VITELLO - VEAL
Vitello Verone __ Veal scaloppini topped with fresh mozzarella, capers and pignoli nuts in a lemon, garlic and white wine sauce ... 38.95
Vitello ala Parmigiana__ Breaded veal cutlet topped with thinly sliced mozzarella cheese in a marinara sauce ... 36.95
Veal Valentino__ Filet of Veal stuffed with prosciutto and mozzarella sauteed in marsala wine sauce with mushrooms served with garlic mashed potatoes ... 48.95
PASTA
Fettuccine il Giardino__ Fettuccine pasta sautéed with onions, peas, wild mushrooms, prosciutto and shrimp; a touch of fresh tomatoes and cream ... 39.95
Fettuccine e Gamberi Alfredo__ Fettuccine pasta and shrimp sautéed with cream and freshly grated parmesan cheese ... 38.95
Lobster Ravioli San Remo__ with sautéed shrimp, asparagus and shiitake mushrooms in a roasted garlic cream sauce ... 42.95
Rigatoni alla Vodka__ Rigatoni pasta and breast of chicken in a pink vodka cream sauce ... 36.95
PESCE - SEAFOOD
IL Giardino’s Candlelight Feast__ Combination of scallops, crabmeat, shrimp, asparagus and mushrooms; served in a red roasted pepper cream sauce over a bed of linguine ... 52.95
Zuppa di Pesce__ A special combination of lobster tail, scallops, shrimp, clams, calamari and mussels in a red seafood sauce. Served on a bed of linguine ... 52.95
Salmon Imperiale__ Baked filet of salmon stuffed with crabmeat stuffing. Served with lobster ravioli and asparagus, in a creamy roasted pepper and pesto sauce ... 48.95
Snapper Oreganata__ Snapper oreganata with shrimp, scallions, black olive, tomatoes in garlic olive oil over capellini... 44.95
Shrimp fra diavolo__ Shrimps in diablo sauce served over Linguini ... 38.95
Snapper Oreganata ... Snapper oreganata with shrimp, scallions, black olive, tomatoes in garlic olive oil over capellini... 46.95
Chilean Seabass __ Filet battered and sauteed with garlic, lemon sauce with a splash of Chablis wine and served over spinach topped with fried leek ... 54.95
POLLO - CHICKEN
Pollo alla Parmigiana __ Breaded breast of chicken topped with mozzarella in a marinara sauce ... 33.95
Pollo Marsala__ Breast of chicken served with mushrooms; in brown Marsala wine sauce ... 33.95
Pollo Carlino__ Sautéed chicken breast with roasted garlic. Topped with roasted red peppers, asparagus and fresh mozzarella. Finished with a white wine and butter sauce ... 35.95
Pollo alla Francese__ Boneless breast of chicken, dipped in egg, sautéed in lemon, white wine and spices ... 33.95
FROM OUR GRILL
Bistecca alla Griglia__ New York strip steak with sautéed mushrooms and onions in a balsamic glaze ... 54.95
New Zealand Rack of Lamb__ Grilled Rack of lamb in an Argentinian herb sauce– Chimichurri. Served with broccoli rabe ... 62.95
Surf & Turf (filet mignon & lobster tail) … 62.95
Ribeye steak__ grilled and served with shrimp and mashed potatoes… 58.95
SIDES
Sautéed Spinach ... 9.95
Sautéed Broccoli Rabe ... 14.95
PER IL BAMBINI ... 16.95
[comes with choice of chocolate milk, juice, or a small fountain drink]
Chicken Fingers
Fettuccine Alfredo
Chicken Parmigiano
Ravioli
Cheese Pizza w fries
Grilled cheese sandwich w fries
Prices and items are subject to change at any time without notice
This color items are new items