Business Hours

Monday
Closed
Tue - Thu
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Fri - Sat
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Sunday
-
  • Feb 26h - Beer tasting

    Complementary tasting 5-7pm on Feb 26th.

    Beer Tasting
  • Feb 28th - Wine Dinner

    Enjoy awesome food with great wines

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  • Mar 9th National Meatball Day

    Detais coming soon

  • Mar 16th - National Artichoke Dat

    Details coming soon

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Christmas eve is on Dec 24th and Christmas Day is Dec 25th.

Celebrate with us!

Welcome to IL Giardino Sul Mare. Our heartfelt thanks to you for choosing us to celebrate Christmas with us. While we have been operational for 38 years, we take great pride in serving you today so that we can help make ‘memories & traditions for lifetime’. You may be dining in one of our 5 dining rooms (Gardenia, Azalea, Porch, Lilac or Rose) where we will strive to provide you with the consistent IL Giardino experience, that includes finest food, excellent drinks and great service with best ambience & views. Thank you & welcome!


The ILG Team

 

Our Menu


Cold Antipasto

Cold antipasto (Il Giardino) per Due ...  A dish for two. Fresh Mozzarella and Provolone cheese, sliced tomatoes, roasted red peppers, prosciutto di Parma, asparagus, Portobello mushrooms, olives and artichoke hearts... 35.95
Shrimp Cocktail
... 22.95
Seafood Salad. 
A combination of shrimp, calamari, scungilli, baby octopus marinated in lemon garlic, extra-virgin olive oil and fresh herbs... 28.95

Portabella Tower  Portabella mushroom, fresh mozzarella, prosciutto, fresh tomatoes, basil, toasted with olive oil & balsamic vinegar with touch of balsamic glaze... 23.95

Burrata IL Giardino Soft, fresh Italian cheese, with prosciutto, sliced tomatoes and roasted red peppers. Topped with balsamic glaze ..23.95


Hot Antipasto

Coconut Shrimp,  with chili sweet sauce.. 22.95
IL Giardino’s famous Calamari fritti
... 22.95
Mozzarella in Carrozza
... 18.95


Salade  16.95 Arugula or Caesar Salad

W grilled chicken + $12, W grilled shrimps or salmon + $16

Sides  Sauteed Spinach 9.95 Sauteed Broccoli rabe 14.95

Per IL Bambini  15.95 Chicken Fingers, Fettuccine Alfredo, Chicken Parmigiana, Cheese Ravioli

  

Piatti Principale

Pollo Francese with IL Giardino’s signature sauce... 32.95
Pollo Parmigiana
with IL Giardino’s signature sauce... 32.95

Pollo Carlino  .. Topped with roasted red peppers, fresh Mozzarella, asparagus and roasted garlic and Rosemary cream sauce... 33.95
 
Pollo Marsala... Breast of chicken served with mushrooms, in brown marsala wine sauce 32.95

Veal Parmigiana... 36.95
 
Veal Saltimbocca... 38.95
 
Fettucine il Giardino... Fettucine pasta sauteed with onions, peas, wild mushrooms, prosciutto, and shrimp, a touch fresh tomatoes and cream 39.95

Fettucine e Gamberi Alfredo... Fettucine pasta and shrimp sauteed with cream and freshly grated parmesan cheese 38.95

Lobster ravioli San Remo... With sauteed shrimp, asparagus and shiitake mushrooms in a roasted garlic cream sauce 42.95

Rigatoni alla Vodka... Grilled chicken over rigatoni vodka 36.95

Candlelight Feast  Combination of crabmeat, shrimps, asparagus and mushrooms in a red roasted pepper cream sauce. Served over linguine pasta... 49.95

Zuppa di Pesce  Giardino's special combination of lobster tail, shrimp, clams, calamari and Maine mussels. In a red seafood sauce on a bed of linguine... 49.95

Salmon Imperiale  Baked filet of salmon stuffed with crabmeat stuffing. Served with lobster ravioli and asparagus, in a creamy roasted pepper and pesto sauce… $48.95

Shrimp in fra diablo sauce  Shrimp and pasta in IL Giardino’s famous fra diablo sauce... 38.95

Flounder e Gamberoni Francese  Shrimp and flounder dipped in egg, sauteed in lemon, butter and white wine sauce; over capellini... 39.95

Bistecca alla Griglia  New York strip steak with sauteed mushrooms and onions in balsamic glaze...  52.95

New Zealand Rack of Lamb  Grilled rack of lamb in an Argentinian herb sauce chimichurri, served with broccoli rabe...  58.95

Surf & Turf  (filet mignon steak & lobster tail) served with melted butter  62.95

Ribeye steak  grilled and served with shrimp and mashed potatoes  52.95

 

The US Food and Drug Administration advises that eating uncooked or partially cooked meat, seafood, shellfish, milk, poultry and/or eggs may increase your risk for food borne illness especially if you have certain medical condition. Items and prices are subject to change without notice.

 

Entrees are served with house salad & semolina bread for the table. Menu is subject to change without notice


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